Chocolate Crust Pie Recipe

A smooth chocolate crust pie recipe that great with any chocolatate cheesecake recipes.

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Chocolate Crust Pie Recipe The Ingredients 2 cups Graham cracker crumbs 1/2 cup melted butter 1/3 cup sugar

Combine Graham cracker crumbs, melted butter and sugar and mix well.  Firmly press mixture into bottom and sides of a lightly greased 9 inch springform pan.  Bake at 350 degrees for 10 minutes.  Cool and fill with your favorite cheesecake batter. 

This chocolate crust pie recipe is of course a perfect choice for chocolate cheesecakes, but it would taste equally great with strawberries.

And why not try a nice wine with the cheesecake of your choice.  Wines, chocolates and cheeses are a sensational combination.  The blend of flavors will create a wonderful sensation for your pallets.